[Ebooks] Nutrition A Health Promotion Approach (Hodder Arnold Publication) - 3rd edition 2008

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Nutrition A Health Promotion Approach (Hodder Arnold Publication) - 3rd edition 2008

The third edition of this highly regarded introductory textbook continues to cover all aspects of nutrition, including nutritional epidemiology, social aspects of nutrition, the science of food as a source of energy and essential nutrients, and the microbiological safety of food and food processing. Its focus is on nutrition in industrialized nations where nutritional deficiencies in the traditional sense are less of an issue, but the roles of diet in causing or preventing chronic disease and maintaining good 'life-long'

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